Sweet and Sour Meatballs
I just made this for dinner tonight and it was GREAT! Another wonderful addition from Shana.
Meatballs:
Mix together
1lb ground beef
1 lb ground pork
1 cup or so of bread crumbs
2 eggs
worcestershire sauce to taste
garlic to taste
salt and pepper
a little chopped onion if desired
Roll into 1 1/2 inch balls and place on foil lined cookie sheet. Bake at 350 for about 15 mintues until browned. Remove and place in baking dish.
Sauce:
In a saucepan mix
2 1/2 cups brown sugar - packed
1 1/4 cup water
2/3 cup vinegar
3 tbsp soy
heat to boiling
Mix
2 1/2 tbs cornstarch
3 tbsp water
Add to boiling sauce and stir until thickened
pour over meatballs, put them back in the oven for about 20 minutes at 350. Yum.
Meatballs:
Mix together
1lb ground beef
1 lb ground pork
1 cup or so of bread crumbs
2 eggs
worcestershire sauce to taste
garlic to taste
salt and pepper
a little chopped onion if desired
Roll into 1 1/2 inch balls and place on foil lined cookie sheet. Bake at 350 for about 15 mintues until browned. Remove and place in baking dish.
Sauce:
In a saucepan mix
2 1/2 cups brown sugar - packed
1 1/4 cup water
2/3 cup vinegar
3 tbsp soy
heat to boiling
Mix
2 1/2 tbs cornstarch
3 tbsp water
Add to boiling sauce and stir until thickened
pour over meatballs, put them back in the oven for about 20 minutes at 350. Yum.
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