Grandma's Chili

1lb Ground beef
Medium onion, chopped
1 large can kidney beans
1 bottle of chili sauce (I use Heinz ususally, I think)
worcestershire sauce to taste
chili powder to taste if desired

Brown meat and onions well. Add kidney beans, and whole bottle of chili sauce. Fill the bottle with water and add. Season as desired. Simmer for at least 30 minutes. So easy and tasty. I like to serve it with shredded cheddar cheese - and sometimes a dollop of sour cream on top.

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